Clinical Impact of Risk Pre-warning Nursing Model Combined with Early Nasojejunal Enteral Nutrition on Nutritional Status, Neurological Function and Negative Emotions in Patients with Severe Stroke

被引:0
|
作者
Qu, Dandan [1 ,5 ]
Gu, Dongmei [2 ]
Yi, Ping [1 ]
Xu, Chunxiang [3 ]
Zuo, Yanyu [3 ]
Ding, Caiyun [4 ]
机构
[1] Nantong Univ, Affiliated Hosp, Dept Neurol, Nantong 226000, Jiangsu, Peoples R China
[2] Nantong Univ, Affiliated Hosp, Dept Nursing, Nantong 226000, Jiangsu, Peoples R China
[3] Nantong Univ, Affiliated Hosp, Dept Emergency, Nantong 226000, Jiangsu, Peoples R China
[4] Nantong Hlth Coll Jiangsu Prov, Dept Nursing, Nantong 226000, Jiangsu, Peoples R China
[5] 20 Xisi Rd, Nantong 226000, Jiangsu, Peoples R China
关键词
Early nasojejunal enteral nutrition; Neurological function; Risk pre-warning nursing model; Severe stroke; MEDICAL-RECORDS;
D O I
10.37290/ctnr2641-452X.22:160-165
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
The present study aimed to clarify the practical implications of implementing a risk pre-warning nursing model combined with early nasojejunal enteral nutrition in patients with severe stroke. One hundred patients with severe stroke treated at the Affiliated Hospital of Nantong University, Nantong City, China between January 2022 and June 2023 were recruited. The control group received early enteral nutrition support and conventional nursing, whereas the experimental group was subjected to a risk pre-warning nursing model. After the intervention, the serum albumin, prealbumin, and total protein levels were higher in the experimental group than in the control group. However, the experimental group demonstrated shorter bowel sound recovery, anal exhaust, and anal defecation times. The incidence of complications was lower in the experimental group (4.0%) than in the control group (18.0%). The experimental group exhibited a reduction in intensive care unit hospitalization time, total hospitalization time, and expenses than the control group. The National Institute of Health stroke scale, self-rating depression scale, and self-rating anxiety scale scores were lower in the experimental group than in the control group. In conclusion, early nasojejunal nutrition with risk pre-warning nursing model can improve nutritional status and gastrointestinal function, regulate neurological function, alleviate negative emotions, reduce complications, and shorten the hospital stay of patients with severe stroke.
引用
收藏
页码:160 / 165
页数:6
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