Recommended nutrition-related practices for online food delivery companies

被引：7
|
作者：
Vanderlee, Lana [1 ]
Sacks, Gary [2 ]
机构：
[1] Univ Laval, Ecole Nutr, Inst Nutr & Funct Foods INAF, Ctr NUTRISS Nutr Sante & Soc, 2440 Blvd Hochelaga, Quebec City, PQ G1V 0A6, Canada
[2] Deakin Univ, Inst Hlth Transformat, Global Ctr Prevent Hlth & Nutr, Geelong, Vic, Australia
来源：
PUBLIC HEALTH NUTRITION | 2023年 / 26卷 / 12期
基金：
英国医学研究理事会;
关键词：
Online food delivery; Public policy; Digital food environment; Nutrition policy; Food away from home; RATING SYSTEM;
D O I：
10.1017/S1368980023002495
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
引用
收藏
页码：3343 / 3348
页数：6
相关论文
共 50 条
  • [1] Benchmarking the nutrition-related commitments and practices of major Belgian food companies
    Van Dam, Iris
    Reimes, Naomi
    Vandevijvere, Stefanie
    INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 2022, 19 (01)
  • [2] Benchmarking the nutrition-related commitments and practices of major French food companies
    Iris Van Dam
    Stefanie Vandevijvere
    BMC Public Health, 22
  • [3] Benchmarking the nutrition-related commitments and practices of major French food companies
    Van Dam, Iris
    Vandevijvere, Stefanie
    BMC PUBLIC HEALTH, 2022, 22 (01)
  • [4] Correction: Benchmarking the nutrition-related commitments and practices of major Belgian food companies
    Iris Van Dam
    Naomi Reimes
    Stefanie Vandevijvere
    International Journal of Behavioral Nutrition and Physical Activity, 19
  • [5] Poor nutrition-related policies and practices of global food companies under the spotlight
    Sacks, Gary
    Vandevijvere, Stefanie
    PUBLIC HEALTH NUTRITION, 2016, 19 (06) : 955 - 957
  • [6] Food and nutrition-related disease
    Spencer, Peter
    JOURNAL OF THE NEUROLOGICAL SCIENCES, 2021, 429
  • [7] Offline to online: a systematic mapping review of evidence to inform nutrition-related policies applicable to online food delivery platforms
    Jia, Si Si
    Todd, Allyson R.
    Vanderlee, Lana
    Farrell, Penny
    Allman-Farinelli, Margaret
    Sacks, Gary
    Gibson, Alice A.
    Partridge, Stephanie R.
    BMC MEDICINE, 2024, 22 (01):
  • [8] Benchmarking the Nutrition-Related Policies and Commitments of Major Food Companies in Australia, 2018
    Sacks, Gary
    Robinson, Ella
    Cameron, Adrian J.
    Vanderlee, Lana
    Vandevijvere, Stefanie
    Swinburn, Boyd
    INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2020, 17 (17) : 1 - 23
  • [9] NUTRITION-RELATED BACKGROUNDS AND COUNSELING PRACTICES OF DOCTORS OF CHIROPRACTIC
    NEWMAN, CF
    DOWNES, NJ
    TSENG, RY
    MCPROUD, LM
    NEWMAN, LK
    JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 1989, 89 (07) : 939 - 943
  • [10] Personal and professional nutrition-related practices of US female physicians
    Frank, E
    Wright, EH
    Serdula, MK
    Elon, LK
    Baldwin, G
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2002, 75 (02): : 326 - 332
12345