Cytoprotective, antioxidant, and anti-migratory activity of Pistacia lentiscus L. supercritical carbon dioxide extract on primary human endothelial cells

被引:7
|
作者
Giordo, Roberta [1 ]
Cossu, Annalisa [2 ]
Porcu, Maria Cristina [3 ]
Cappuccinelli, Roberto [3 ]
Biosa, Grazia [3 ]
Sharifi-Rad, Javad [4 ,5 ]
Pretti, Luca [3 ]
Nasrallah, Gheyath K. [6 ,7 ]
Pintus, Gianfranco [2 ,8 ]
Posadino, Anna Maria [2 ]
机构
[1] Mohammed Bin Rashid Univ Med & Hlth Sci, Coll Med, Dubai, U Arab Emirates
[2] Univ Sassari, Dept Biomed Sci, Sassari, Italy
[3] Porto Conte Ric Srl, Sassari, Italy
[4] Shahid Beheshti Univ Med Sci, Phytochem Res Ctr, Tehran, Iran
[5] Univ Azuay, Fac Med, Cuenca, Ecuador
[6] Qatar Univ, Coll Hlth Sci, Dept Biol Sci, QU Hlth, Doha, Qatar
[7] Qatar Univ, Biomed Res Ctr, Doha, Qatar
[8] Univ Sharjah, Dept Med Lab Sci, Sharjah, U Arab Emirates
关键词
Pistacia lentiscus; supercritical CO2; endothelial cells; reactive oxygen species; antioxidants; cardiovascular diseases;
D O I
10.1080/14786419.2022.2130304
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Green chemistry is a useful tool for producing valuable chemicals from biomass. However, extracted compounds need to be tested for safety and efficacy before their use in humans. Here we investigate the chemical composition and biological effects of a leaves Pistacia lentiscus L. supercritical carbon dioxide (SCCO2) extract. Terpenes represented the main extract fraction, with Germacrene D (11.18%), delta-cadinene (10.54%), and alpha-pinene (8.7%) the most abundant molecules. Challenged with endothelial cells (ECs), increasing extract concentrations failed to affect cell proliferation or promote cell toxicity. ROS assessment in unstressed and H2O2-treated ECs revealed an extract dose-dependent antioxidant activity. Exposition of H2O2-treated ECs to increasing extract concentrations dose-dependently counteracted H2O2-induced cell impairments. The extract significantly counteracted fetal calf serum-induced ECs migration. For the first time, we report that a SCCO2 extract obtained from PL leaves is safe on ECs and may be a useful source of valuable compounds with vasculoprotective properties.
引用
收藏
页码:2681 / 2687
页数:7
相关论文
共 26 条
  • [1] Anti-oxidant and anti-migration activity of supercritical carbon dioxide extracts of Pistacia lentiscus L. on human endothelial cells
    Posadino, A. M.
    Cossu, A.
    Porcu, C.
    Cappuccinelli, R.
    Biosa, G.
    Pretti, L.
    Pintus, G.
    FEBS JOURNAL, 2012, 279 : 404 - 404
  • [2] Anti-migratory effect of ethanolic extract of fig (Ficus carica) leaf on human umbilical vein endothelial cells
    Ghambarali, Zahra
    Azadbakht, Mehri
    Bidmeshkipour, Ali
    Akrami, Hassan
    Rabzia, Arezo
    CLINICAL BIOCHEMISTRY, 2011, 44 (13) : S333 - S333
  • [3] Optimisation of ethanol modified supercritical carbon dioxide on the extract yield and antioxidant activity from Garcinia mangostana L.
    Zarena, A. S.
    Sachindra, N. M.
    Sankar, K. Udaya
    FOOD CHEMISTRY, 2012, 130 (01) : 203 - 208
  • [4] Evaluation of Polyphenolic Profile and Antioxidant Activity of Pistacia lentiscus L. Leaves and Fruit Extract Obtained by Optimized Microwave-Assisted Extraction
    Elez Garofulic, Ivona
    Kruk, Valentina
    Martic, Ana
    Martic, Ivan
    Zoric, Zoran
    Pedisic, Sandra
    Dragovic, Sanja
    Dragovic-Uzelac, Verica
    FOODS, 2020, 9 (11)
  • [5] Biological activity and chemical composition in fatty acids of Pistacia terebinthus L. fruits extracted with supercritical carbon dioxide
    Piras, A.
    Maxia, A.
    Koca, U.
    Falconieri, D.
    Porcedda, S.
    Marzouki, H.
    Goncalves, M. J.
    Salgueiro, L.
    Putzu, D.
    Rosa, A.
    RIVISTA ITALIANA DELLE SOSTANZE GRASSE, 2017, 94 (04): : 251 - 256
  • [6] Antioxidant activity of supercritical carbon dioxide extracts of Salvia desoleana on two human endothelial cell models
    Posadino, Anna Maria
    Porcu, Maria Cristina
    Marongiu, Bruno
    Cossu, Annalisa
    Piras, Alessandra
    Porcedda, Silvia
    Falconieri, Danilo
    Cappuccinelli, Roberto
    Biosa, Grazia
    Pintus, Gianfranco
    Pretti, Luca
    FOOD RESEARCH INTERNATIONAL, 2012, 46 (01) : 354 - 359
  • [7] Antioxidant activity of extracts of black sesame seed (Sesamum indicum L.) by supercritical carbon dioxide extraction
    Hu, QH
    Xu, J
    Chen, SB
    Yang, FM
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2004, 52 (04) : 943 - 947
  • [8] Pretreatment with methanolic extract of Pistacia lentiscus L. increases sensitivity to DNA damaging drugs in primary high-grade serous ovarian cancer cells
    Charid, Imane
    Kessler, Mirjana
    Darb-Esfahani, Silvia
    Zemojtel, Tomasz
    Abobaker, Salem
    Tyuarets, Sandra
    Schrauwen, Stefanine
    Atmani-Kilani, Dina
    Benaida-Debbache, Nadjet
    Schaefer, Reinhold
    Castillo-Tong, Dan Cacsire
    Atmani, Djebbar
    Cherbal, Farid
    Amant, Frederic
    Sehouli, Jalid
    Kulbe, Hagen
    Braicu, Elena I.
    EUROPEAN JOURNAL OF INTEGRATIVE MEDICINE, 2020, 37
  • [9] Supercritical Carbon Dioxide Extraction of Flavonoids from Pomelo (Citrus grandis (L.) Osbeck) Peel and Their Antioxidant Activity
    He, Jin-Zhe
    Shao, Ping
    Liu, Jian-Hua
    Ru, Qiao-Mei
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2012, 13 (10) : 13065 - 13078
  • [10] Ethanol modified supercritical carbon dioxide extraction of flavonoids from Momordica charantia L. and its antioxidant activity
    Shan, Bin
    Xie, Jian-Hua
    Zhu, Jian-Hua
    Peng, Yun
    FOOD AND BIOPRODUCTS PROCESSING, 2012, 90 (C3) : 579 - 587