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Odor-evoked memories: The importance of choosing the right odor
被引:1
|作者:
Lopis, D.
[1
,4
]
Valentin, D.
[2
]
Manetta, C.
[3
]
机构:
[1] Univ Lille, ULR 4072 PSITEC Psychol Interact Temps Emot Cognit, F-59000 Lille, France
[2] Univ Bourgogne Franche Comte, Ctr Sci Gout & Alimentat, Inst Agro Dijon, CNRS,INRAE, F-21000 Dijon, France
[3] Int Flavors & Fragrances Inc, F-92200 Neuilly Sur Seine, France
[4] Univ Lille, Lab Psychol Interact Temps Emot Cognit PSITEC, ULR 4072, F-59000 Lille, France
关键词:
Olfaction;
Cognitive stimulation;
Memory;
Autobiographical;
semantic;
AUTOBIOGRAPHICAL MEMORY;
ALZHEIMERS-DISEASE;
OLFACTION;
LANGUAGE;
PROUST;
LONG;
CUES;
D O I:
10.1016/j.actpsy.2023.103932
中图分类号:
B84 [心理学];
学科分类号:
04 ;
0402 ;
摘要:
Odors are known to entertain a special link with memory. However, the scientific literature investigating odors as powerful reminders of past experiences shows mixed results. This can be partly due to poor consistency in methodological approaches, especially concerning stimuli choice. Here, we presented 64 odorants to 130 young adults and asked them to freely report what each odor evoked to them. Responses were sorted in 1) mere odors' identification attempts and 2) any other memory-based verbal content, whose phenomenological properties were analyzed quantitatively and qualitatively. As expected, only a limited number of odors managed to spontaneously trigger high-quality autobiographical memories. In most cases, people engage in an odor identification task or evoke unspecific memory contents. We finally selected a pool of 20 odors as a function of the memory contents they're more likely to trigger. This enabled us to formulate recommendations for professionals (researchers or practitioners) performing olfactory-based memory stimulation.
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