Breastfeeding: How is it related to food insecurity and other factors among low-income mothers?

被引:9
|
作者
Frazier, Christina M. [1 ]
Dharod, Jigna [1 ]
Labban, Jeff [2 ]
Raynor, A. Nichole [1 ]
Villasenor, Miguel [1 ]
Hernandez, Marlen [1 ]
Ramos-Castillo, Isa [1 ]
机构
[1] Univ North Carolina Greensboro, Dept Nutr, Sch Hlth & Human Sci, Greensboro, NC 27412 USA
[2] Univ North Carolina Greensboro, Off Res, Sch Hlth & Human Sci, Greensboro, NC USA
关键词
AFRICAN-AMERICAN; INFANTS; SUPPORT; WOMEN;
D O I
10.1080/07399332.2021.1929992
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
A cross-sectional study was conducted to (1) examine breastfeeding initiation and continuation rates, and; (2) investigate association between food insecurity and breastfeeding status, among low-income mothers. Mothers of infants two-months or younger were recruited from a local pediatric clinic serving primarily low-income families. Upon giving consent, mothers were interviewed in-person or over the phone in either English or Spanish. Of the total 92 mothers interviewed, 90% initiated breastfeeding, but only 24% were doing exclusive breastfeeding at 2 months of infant's age. After controlling for socio-demographics, it was found that food-insecure mothers were less likely to continue with breastfeeding (beta = -1.51, p = .024). Future research is warranted to understand pathways through which food insecurity affects breastfeeding and how this disparity can be prevented to ensure a safe and secure start for infants worldwide.
引用
收藏
页码:234 / 245
页数:12
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