Online Food Delivery Platforms and Female Labor Force Participation
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作者:
Liu, Jialu
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Shanghai Jiao Tong Univ, Antai Coll Econ & Management, Shanghai 200030, Peoples R ChinaShanghai Jiao Tong Univ, Antai Coll Econ & Management, Shanghai 200030, Peoples R China
Liu, Jialu
[1
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Pei, Siqi
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机构:
Shanghai Univ Finance & Econ, Coll Business, Shanghai 200433, Peoples R ChinaShanghai Jiao Tong Univ, Antai Coll Econ & Management, Shanghai 200030, Peoples R China
Pei, Siqi
[2
]
Zhang, Xiaoquan
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Tsinghua Univ, Sch Econ & Management, Dept Management Sci & Engn, Shenzhen 518055, Peoples R China
Chinese Univ Hong Kong, Business Sch, Dept Decis Sci & Managerial Econ, Kowloon, Hong Kong 88888, Peoples R ChinaShanghai Jiao Tong Univ, Antai Coll Econ & Management, Shanghai 200030, Peoples R China
Zhang, Xiaoquan
[3
,4
]
机构:
[1] Shanghai Jiao Tong Univ, Antai Coll Econ & Management, Shanghai 200030, Peoples R China
[2] Shanghai Univ Finance & Econ, Coll Business, Shanghai 200433, Peoples R China
[3] Tsinghua Univ, Sch Econ & Management, Dept Management Sci & Engn, Shenzhen 518055, Peoples R China
[4] Chinese Univ Hong Kong, Business Sch, Dept Decis Sci & Managerial Econ, Kowloon, Hong Kong 88888, Peoples R China
The literature often explains female labor force participation through factors such as schooling, wage gaps, and fertility. In this study, we identify how technology induced time savings from household chores increase female labor force participation in South Korea. Using a leads-and-lags difference-in-differences model, we find that entry of an online food delivery platform significantly increased the female employment rate in the three years following the platform's entry, and the results still hold after excluding employment in the food and beverage sector. Our further analyses show that such digital platforms offered a pathway for women to break free from traditional household roles, thus granting them more time and the opportunity to decide whether to join the labor market or stay at home. We examine the positive externalities generated by the online food delivery platform and find that this new technology-induced female employment accounted for 0.27% of South Korea's GDP, or 17 times the platform's direct revenue.