Inducement of positive nutritional practices through health promotion campaigns among parents/caregivers in Albania

被引：0

作者：

Vasil, Suela ^{[1
,2
]}

Mone, Iris ^{[3
]}

Alia, Albano ^{[1
]}

Muca, Kliton ^{[1
]}

Tresa, Eni ^{[1
]}

Burazeri, Genc ^{[1
,3
,4
,5
]}

机构：

[1] Project Swiss Dev & Cooperat SDC Agcy, Sch Hlth, Tirana, Albania

[2] Univ Tirana, Fac Nat Sci, Dept Informat, Tirana, Albania

[3] Univ Med, Fac Med, Tirana, Albania

[4] Maastricht Univ, CAPHRI Care & Publ Hlth Res Inst, Dept Int Hlth, Maastricht, Netherlands

[5] Rr Dibres 371, Tirana, Albania

来源：

EUROPEAN JOURNAL OF PUBLIC HEALTH | 2024年 / 34卷 / 02期

关键词：

D O I：

10.1093/eurpub/ckad182

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

Opting for homemade meals is the healthiest choice. We assessed the change in nutritional practices among parents/ caregivers exposed to health promotion campaigns. Pre-and post-intervention surveys inquiring about nutritional practices were conducted respectively in March and June 2022 in a community-based sample of 583 parents/caregivers in Albania (62% females; age: 39.7 +/- 7.1 years; response: 83%). The multi-component intervention consisted of community-based 'onsite' events (awareness raising campaigns) and 'online' interventions (knowledge portal and digital applications). After the intervention, the prevalence of home cooking and/or provision of home-made foods to children for eating at school increased by 11% (both P< 0.01). Engagement in healthy nutritional practices 'only after the intervention' increased especially among Roma/Egyptian parents/caregivers.

引用

页码：289 / 291

页数：3

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