Gut Microbiome Composition in Dystonia Patients

被引:1
|
作者
Timmers, Elze R. [1 ,2 ]
Swarte, J. Casper [3 ]
Gacesa, Ranko [3 ]
Bjoerk, Johannes R. [3 ]
Weersma, Rinse K. [3 ]
Tijssen, Marina A. [1 ,2 ]
de Koning, Tom J. [2 ,4 ,5 ]
Harmsen, Hermie J. M. [6 ]
Niezen-Koning, Klary E. [2 ,7 ]
机构
[1] Univ Groningen, Univ Med Ctr Groningen, Dept Neurol, NL-9700 RB Groningen, Netherlands
[2] Univ Med Ctr Groningen, Expertise Ctr Movement Disorders Groningen, NL-9700 RB Groningen, Netherlands
[3] Univ Groningen, Univ Med Ctr Groningen, Dept Gastroenterol & Hepatol, NL-9700 RB Groningen, Netherlands
[4] Lund Univ, Dept Clin Sci, Box 117, S-22100 Lund, Sweden
[5] Univ Groningen, Univ Med Ctr Groningen, Dept Genet, NL-9700 RB Groningen, Netherlands
[6] Univ Groningen, Univ Med Ctr Groningen, Dept Med Microbiol, NL-9700 RB Groningen, Netherlands
[7] Univ Groningen, Univ Med Ctr Groningen, Dept Lab Med, Lab Metab Dis, NL-9700 RB Groningen, Netherlands
关键词
gut microbiome; dystonia; gut-brain axis; QUALITY-OF-LIFE; BRAIN; BACTERIA; DISEASE; HEALTH; AXIS;
D O I
10.3390/ijms24032383
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Dystonia is a movement disorder in which patients have involuntary abnormal movements or postures. Non-motor symptoms, such as psychiatric symptoms, sleep problems and fatigue, are common. We hypothesise that the gut microbiome might play a role in the pathophysiology of the (non-)motor symptoms in dystonia via the gut-brain axis. This exploratory study investigates the composition of the gut microbiome in dystonia patients compared to healthy controls. Furthermore, the abundance of neuro-active metabolic pathways, which might be implicated in the (non-)motor symptoms, was investigated. We performed both metagenomic and 16S rRNA sequencing on the stool samples of three subtypes of dystonia (27 cervical dystonia, 20 dopa-responsive dystonia and 24 myoclonus-dystonia patients) and 25 controls. While microbiome alpha and beta diversity was not different between dystonia patients and controls, dystonia patients had higher abundances of Ruminococcus torques and Dorea formicigenerans, and a lower abundance of Butyrivibrio crossotus compared to controls. For those with dystonia, non-motor symptoms and the levels of neurotransmitters in plasma explained the variance in the gut microbiome composition. Several neuro-active metabolic pathways, especially tryptophan degradation, were less abundant in the dystonia patients compared to controls. This suggest that the gut-brain axis might be involved in the pathophysiology of dystonia. Further studies are necessary to confirm our preliminary findings.
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页数:15
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