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- [1] Level 2 Modification (Matrix Extension) Study of the Neogen® Molecular Detection Assay 2-Salmonella Enteritidis/Salmonella Typhimurium Method: Detection of Salmonella enterica Ser. Enteritidis and Salmonella enterica Ser. Typhimurium in Cooked Breaded Chicken and Raw Ground Chicken (25 g). AOAC Performance Tested MethodSM 122302 JOURNAL OF AOAC INTERNATIONAL, 2025, 108 (02) : 269 - 278
- [2] Validation of the Level 2 Modification for the Neogen® Molecular Detection Assay 2-Salmonella Enteritidis/Salmonella Typhimurium Method for Detection of the Monophasic Variant Salmonella enterica <underline>1</underline>,4,[5],12:-:1,2. AOAC Performance Tested MethodSM 122302 JOURNAL OF AOAC INTERNATIONAL, 2025, 108 (02) : 263 - 268
- [6] The combined effect of stressful factors (temperature and pH) on the expression of biofilm, stress, and virulence genes in Salmonella enterica ser. Enteritidis and Typhimurium Archives of Microbiology, 2021, 203 : 4475 - 4484
- [7] ANTIBIOTIC RESISTANCE OF ENTEROBACTERIACEAE GENERA AND SALMONELLA SPP., SALMONELLA ENTERICA SER. TYPHIMURIUM AND ENTERITIDIS ISOLATED FROM MILK, CHEESE AND OTHER DAIRY PRODUCTS FROM CONVENTIONAL FARM IN SLOVAKIA JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES, 2011, 1 (01): : 1 - 20