Climate change effects on the human gut microbiome: complex mechanisms and global inequities

被引:0
|
作者
Litchman, Elena [1 ,2 ]
机构
[1] Michigan State Univ, Kellogg Biol Stn, Hickory Corners, MI 49060 USA
[2] Michigan State Univ, Dept Integrat Biol, Hickory Corners, MI USA
来源
LANCET PLANETARY HEALTH | 2025年 / 9卷 / 02期
基金
美国国家科学基金会;
关键词
FOOD; HEALTH; IMPACT; DIVERSITY; CO2; TEMPERATURE; NUTRITION; DIET; DYSBIOSIS; PATHOGEN;
D O I
10.1016/S2542-5196(24)00332-2
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Ongoing global climate change is affecting all aspects of life on Earth, including human health. The gut microbiota is an important determinant of health in humans and other organisms, but how climate change affects gut microbiota remains largely unexplored. In this Review, I discuss how the changing climate might affect gut microbiota by altering the quantity and quality of food, as well as environmental microbiomes, such as enteric pathogen pressure and host physiology. Climate change-induced variability in food supply, shifts in elemental and macromolecular composition of plant and animal food, the proliferation of enteric pathogens, and the direct effects of high temperatures on gut physiology might alter gut microbiota in undesirable ways, increasing the health burden of climate change. The importance of different pathways might depend on many geographical, economic, and ecological factors. Microbiomes of populations in low-income countries might be disproportionally affected through greater climate change effects and poor mitigation on diet, pathogen burden, and host physiology.
引用
收藏
页码:e134 / e144
页数:11
相关论文
共 50 条
  • [1] The human gut microbiome and health inequities
    Amato, Katherine R.
    Arrieta, Marie-Claire
    Azad, Meghan B.
    Bailey, Michael T.
    Broussard, Josiane L.
    Bruggeling, Carlijn E.
    Claud, Erika C.
    Costello, Elizabeth K.
    Davenport, Emily R.
    Dutilh, Bas E.
    Ewald, Holly A. Swain
    Ewald, Paul
    Hanlon, Erin C.
    Julion, Wrenetha
    Keshavarzian, Ali
    Maurice, Corinne F.
    Miller, Gregory E.
    Preidis, Geoffrey A.
    Segurel, Laure
    Singer, Burton
    Subramanian, Sathish
    Zhao, Liping
    Kuzawa, Christopher W.
    PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 2021, 118 (25)
  • [2] Global climate change, diet, and the complex relationship between human host and microbiome: Towards an integrated picture
    Catania, Francesco
    Baedke, Jan
    Fabregas-Tejeda, Alejandro
    Nieves Delgado, Abigail
    Vitali, Valerio
    Long, Le Anh Nguyen
    BIOESSAYS, 2021, 43 (06)
  • [3] Subspecies in the global human gut microbiome
    Costea, Paul I.
    Coelho, Luis Pedro
    Sunagawa, Shinichi
    Munch, Robin
    Huerta-Cepas, Jaime
    Forslund, Kristoffer
    Hildebrand, Falk
    Kushugulova, Almagul
    Zeller, Georg
    Bork, Peer
    MOLECULAR SYSTEMS BIOLOGY, 2017, 13 (12)
  • [4] Climate change and interpersonal violence: a "global" estimate and regional inequities
    Mares, Dennis M.
    Moffett, Kenneth W.
    CLIMATIC CHANGE, 2016, 135 (02) : 297 - 310
  • [5] Climate change and interpersonal violence: a “global” estimate and regional inequities
    Dennis M. Mares
    Kenneth W. Moffett
    Climatic Change, 2016, 135 : 297 - 310
  • [6] HUMAN HEALTH-EFFECTS AND GLOBAL CLIMATE CHANGE
    FOUTS, JR
    PIVER, WT
    MARINE TECHNOLOGY SOCIETY JOURNAL, 1991, 25 (04) : 38 - 44
  • [7] The global human gut microbiome: genes, lifestyles, and diet
    Parizadeh, Mona
    Arrieta, Marie-Claire
    TRENDS IN MOLECULAR MEDICINE, 2023, 29 (10) : 789 - 801
  • [8] A human disease indicator for the effects of recent global climate change
    Patz, JA
    PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 2002, 99 (20) : 12506 - 12508
  • [9] The gut microbiome molecular complex in human health and disease
    Wilmes, Paul
    Martin-Gallausiaux, Camille
    Ostaszewski, Marek
    Aho, Velma T. E.
    Novikova, Polina, V
    Laczny, Cedric C.
    Schneider, Jochen G.
    CELL HOST & MICROBE, 2022, 30 (09) : 1201 - 1206
  • [10] Dietary effects on human gut microbiome diversity
    Xu, Zhenjiang
    Knight, Rob
    BRITISH JOURNAL OF NUTRITION, 2015, 113 : S1 - S5