Southern corn rust (SCR) caused by Puccinia polysora Underw. has recently emerged as a focal point of study because of its extensive distribution, significant damage, and high prevalence in maize growing areas such as the United States, Canada, and China. P. polysora is an obligate biotrophic fungal pathogen that cannot be cultured in vitro or genetically modified, thus complicating the study of the molecular bases of its pathogenicity. High temperatures and humid environmental conditions favor SCR development. In severe cases, SCR may inhibit photosynthesis and cause early desiccation of maize, a decrease in kernel weight, and yield loss. Consequently, an expedited and accurate detection approach for SCR is essential for plant protection and disease management. Significant progress has been made in elucidating the pathogenic mechanisms of P. polysora, identifying resistance genes and developing SCR-resistant cultivars. A detailed understanding of the molecular interactions between maize and P. polysora will facilitate the development of novel and effective approaches for controlling SCR. This review gives a concise overview of the biological characteristics and symptoms of SCR, its life cycle, the molecular basis of interactions between maize and P. polysora, the genetic resistance of maize to SCR, the network of maize resistance to P. polysora infection, SCR management, and future perspectives.