Global Versus Local? A Study on the Synergistic Relationship of Ecosystem Service Trade-Offs from Multiple Perspectives Based on Ecological Restoration Zoning of National Land Space-A Case Study of Liaoning Province

被引:0
|
作者
Wu, Qiang [1 ]
Wang, Li [1 ]
Wang, Tianyi [1 ]
Chen, Han [2 ,3 ]
Du, Peng [1 ]
机构
[1] Liaoning Normal Univ, Sch Geog Sci, Dalian 116029, Peoples R China
[2] Nanjing Univ Informat Sci & Technol, Sch Ecol & Appl Meteorol, Nanjing 210000, Peoples R China
[3] Chinese Acad Sci, Inst Soil Sci, State Key Lab Soil & Sustainable Agr, Nanjing 210008, Peoples R China
来源
APPLIED SCIENCES-BASEL | 2024年 / 14卷 / 22期
基金
中国国家自然科学基金;
关键词
ecosystem service; spatial overlap; correlation analysis; trade-off; synergy; Liaoning Province; SPATIAL ASSOCIATION; CHINA; CARBON; SOIL;
D O I
10.3390/app142210421
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Clarifying the trade-offs and synergies of ecosystem services in Liaoning's ecological restoration zones is crucial for strengthening the positioning of ecological restoration zones and optimizing ecosystem services. This study is based on "Liaoning Provincial Land Spatial Planning (2021-2035)" and divides the area into ecological restoration zones. We utilized the InVEST model, ArcGIS Pro, and Geoda in this study to quantify five ecosystem services (Soil Conservation, Carbon Storage, Habitat Quality, Water Yield, and Food Production) and constructed an evaluation framework to assess the trade-offs and synergies of ecosystem services at both global and local levels. The conclusions are as follows: (1) The global relationships among ecosystem services in different ecological restoration zones are ranked as: strong trade-offs (35.51%) > weak trade-offs (33.17%) > low synergies (29.09%) > high synergies (2.24%); (2) The area exhibiting synergistic relationships between pairs of local ecosystem services in ecological restoration zones is larger than the area exhibiting trade-offs; (3) The strongest synergy is observed between water yield and soil conservation, while the most significant trade-off occurs between food production and soil conservation. These relationships exhibit similar spatial characteristics in the WSFR, SWCR, and WCR zones; (4) The proportion of areas showing trade-offs and synergies differs between global and local scales.
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页数:25
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