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- [1] The effect of antioxidant additives on the characteristics of food-grade grease using castor oil (Ricinus communis L.) as the base oil 2ND INTERNATIONAL CONFERENCE ON CURRENT PROGRESS IN FUNCTIONAL MATERIALS 2017, 2019, 496
- [2] Food-grade dispersants for remediation of oil spills: Insights from colloid science ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2017, 254
- [6] Novel design of lubricant-type vacuum distillation process for lube base oils production from hydrocracking tail oil CHINESE JOURNAL OF CHEMICAL ENGINEERING, 2022, 45 : 121 - 132