Effect of Short Coking Time on Heat Balance of Coke Ovens When Using Wet Coal.

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Habermehl, Diethard
Rohde, Wolfgang
Beck, Kurt Guenther
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Heat consumption and oven efficiency were monitored while charging wet coal for coking. The effect of short coking time on the yield and quality of coke was examined. Tests were carried out in three experimental silica ovens.
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页码:168 / 174
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