Energy accounting in fruit and vegetable canning industry

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Dep of Food Science and Technology, Jabalpur, India ^{[1
]}

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J Food Sci Technol | / 4卷 / 342-344期

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[1] ENERGY ACCOUNTING IN FRUIT AND VEGETABLE CANNING INDUSTRY
BERA, MB
AGRAWAL, A
SHARMA, YK
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 1995, 32 (04): : 342 - 344
[2] TREATMENT AND ELIMINATION OF WASTES FROM FRUIT AND VEGETABLE CANNING INDUSTRY
BERMELL, S
MORELL, J
REVISTA DE AGROQUIMICA Y TECNOLOGIA DE ALIMENTOS, 1978, 18 (03): : 253 - 260
[3] Union Agreements in Fruit and Vegetable Canning
Zander, Judith P.
MONTHLY LABOR REVIEW, 1944, 59 : 1203 - 1216
[4] DETECTION OF RADIOACTIVE CONTAMINATION IN VEGETABLE AND FRUIT PRODUCTS AND EXAMINATION OF TECHNOLOGICAL PROCESSES IN THE CANNING INDUSTRY
MERO, M
ELELMEZESI IPAR, 1978, 32 (08): : 295 - 298
[5] Accounting for the fish-canning industry
Moore, Harry W.
JOURNAL OF ACCOUNTANCY, 1927, 43 (02): : 105 - 114
[6] CANNING FRUIT AND VEGETABLE PRODUCTS IN ALUMINUM CONTAINERS
LOPEZ, A
JIMENEZ, MA
FOOD TECHNOLOGY, 1969, 23 (09) : 1200 - &
[7] THE DECLINE OF CHILD LABOR IN THE UNITED-STATES FRUIT AND VEGETABLE CANNING INDUSTRY - LAW OR ECONOMICS
BROWN, M
CHRISTIANSEN, J
PHILIPS, P
BUSINESS HISTORY REVIEW, 1992, 66 (04) : 723 - 770
[8] ENERGY ACCOUNTING IN CANNING TOMATO PRODUCTS
SINGH, RP
CARROAD, PA
CHHINNAN, MS
ROSE, WW
JACOB, NL
JOURNAL OF FOOD SCIENCE, 1980, 45 (03) : 735 - 739
[9] Proposal of a route of the vegetable canning industry in the Region of Murcia
Grinan Montealegre, Maria
Lopez Sanchez, Monica
Palazon Botella, Ma Dolores
IMAFRONTE-REVISTA DE HISTORIA DEL ARTE, 2008, (19-20): : 106 - 119
[10] ENERGY EVALUATION OF REFRIGERATION SYSTEMS IN PORTUGUESE FRUIT AND VEGETABLE INDUSTRY
Nunes, J.
Silva, P. D.
Domingues, L.
Andrade, L. P.
Gaspar, P. D.
3RD IIR INTERNATIONAL CONFERENCE ON SUSTAINABILITY AND THE COLD CHAIN, 2014, 2014 (01): : 397 - 404

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