Acidogenic Fermentation of Cassava Wastewater: Effect of the Substrate-to-Microorganism Ratio and Temperature on Volatile Fatty Acids Production

被引：0
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作者：
Sanchez-Ledesma, Lina Marcela [1 ]
Rodríguez-Victoria, Jenny Alexandra [1 ]
Ramírez-Malule, Howard [2 ]
机构：
[1] Escuela de Ingeniería de Recursos Naturales y del Ambiente, Universidad del Valle, Cali,760042, Colombia
[2] Escuela de Ingeniería Química, Universidad del Valle, Cali,760042, Colombia
来源：
Water (Switzerland) | 2024年 / 16卷 / 23期
关键词：
D O I：
10.3390/w16233344
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