Body Mass Index and Mortality in Cardiogenic Shock

被引:1
|
作者
Guglin, Maya [1 ]
Zweck, Elric [2 ,3 ]
Kanwar, Manreet [4 ]
Sinha, Shashank S. [5 ]
Bhimaraj, Arvind [6 ]
Li, Borui [3 ]
Abraham, Jacob [7 ]
Vallabhajosyula, Saraschandra [8 ]
Hernandez-Montfort, Jaime [9 ]
Kataria, Rachna [8 ,10 ]
Burkhoff, Daniel [11 ]
Kapur, Navin K. [3 ]
机构
[1] Indiana Univ Hlth, Dept Cardiol, Indianapolis, IN USA
[2] Univ Hosp Dusseldorf, Dept Cardiol, Dusseldorf, Germany
[3] Tufts Med Ctr, CardioVasc Ctr, Dept Cardiol, Boston, MA USA
[4] Allegheny Hlth Network, Cardiovasc Inst, Dept Cardiol, Pittsburgh, PA USA
[5] Inova Fairfax Campus, Inova Heart & Vasc Inst, Dept Cardiol, Falls Church, VA USA
[6] Houston Methodist Res Inst, Dept Cardiol, Houston, TX USA
[7] Providence Heart Inst, Dept Cardiol, Portland, OR USA
[8] Brown Univ, Dept Cardiol, Providence, RI USA
[9] Baylor Scott & White Hlth, Dept Cardiol, Adv Heart Failure Program Clin, Temple, TX USA
[10] Massachusetts Gen Hosp, Dept Cardiol, Boston, MA USA
[11] Cardiovasc Res Fdn, Dept Cardiol, New York, NY USA
关键词
cardiogenic shock; heart failure; acute myocardial infarction; OBESITY PARADOX; HEART-FAILURE;
D O I
10.1097/MAT.0000000000002194
中图分类号
R318 [生物医学工程];
学科分类号
0831 ;
摘要
We explored the association of body mass index (BMI) with mortality in cardiogenic shock (CS). Using the Cardiogenic Shock Working Group registry, we assessed the impact of BMI on mortality using restricted cubic splines in a multivariable logistic regression model adjusting for age, gender, and race. We also assessed mortality, device use, and complications in BMI categories, defined as underweight (<18.5 kg/m2), normal (18.5-24.9 kg/m2), overweight (25-29.9 kg/m2), obese (30-39.9 kg/m2), and severely obese (>40 kg/m2) using univariable logistic regression models. Our cohort had 3,492 patients with CS (mean age = 62.1 +/- 14 years, 69% male), 58.0% HF-related CS (HF-CS), and 27.8% acute myocardial infarction (AMI) related CS. Body mass index was a significant predictor of mortality in multivariable regression using restricted cubic splines (p < 0.0001, p = 0.194 for nonlinearity). When stratified by categories, patients with healthy weight had lower mortality (29.0%) than obese (35.1%, p = 0.003) or severely obese (36.7%, p = 0.01). In HF-CS cohort, the healthy weight patients had the lowest mortality (21.7%), whereas it was higher in the underweight (37.5%, p = 0.012), obese (29.2%, p = 0.003), and severely obese (29.9%, p = 0.019). There was no difference in mortality among BMI categories in AMI-CS.
引用
收藏
页码:885 / 891
页数:7
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