Atomic spectrometry update. Clinical and biological materials, foods and beverages

被引：0

作者：

Taylor, Andrew ^{[1
]}

Branch, Simon ^{[2
]}

Day, Martin P. ^{[3
]}

Patriarca, Marina ^{[4
]}

White, Mark ^{[5
]}

机构：

[1] Trace Element Laboratory, Faculty of Health and Medical Sciences, University of Surrey, Guildford, Surrey, GU2 7XH, United Kingdom

[2] Premier Foods Limited, Lord Rank Centre, Lincoln Road, High Wycombe, Buckinghamshire, HP12 3QR, United Kingdom

[3] School of Agriculture, Food and Wine, University of Adelaide, 5005, Australia

[4] Istituto Superiore di Sanità, Viale Regina Elena 299, Roma 00161, Italy

[5] Health and Safety Laboratory, Harpur Hill, Buxton, Derbyshire, SK17 9 JN, United Kingdom

来源：

Journal of Analytical Atomic Spectrometry | 2008年 / 23卷 / 04期

关键词：

D O I：

暂无

中图分类号：

学科分类号：

摘要：

Journal article (JA)

引用

页码：595 / 646

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