Research on the Selective Extraction of Oxibendazole Residues in Animal-Derived Food Using Molecularly Imprinted Polymers

被引:1
|
作者
Qiu, Yue [1 ]
Wang, Yue [2 ]
Xie, Chengli [2 ]
Huang, Yike [3 ]
Li, Genrong [1 ]
Xia, Zhining [2 ]
机构
[1] Chongqing Acad Metrol & Qual Inspect, Chongqing, Peoples R China
[2] Chongqing Univ, Sch Pharmaceut Sci, Chongqing, Peoples R China
[3] Chongqing Med Univ, Coll Pharm, Chongqing, Peoples R China
基金
中国国家自然科学基金;
关键词
oxibendazole; pork; selectivity; solid-phase extraction; surface molecular imprinting; SOLID-PHASE EXTRACTION;
D O I
10.1002/jssc.70052
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
To achieve specific adsorption-based sample preparation for the poorly soluble veterinary drug oxibendazole, this study employed 4-vinylpyridine as the functional monomer and conducted radical polymerization on the surface of functionalized silica nanoparticles to synthesize a surface molecularly imprinted polymer (OBZMIP). This OBZMIP exhibited good adsorption capacity for oxibendazole within 30 min, with its adsorption behavior conforming to the pseudo-second-order kinetic and Langmuir models, predicting a maximum adsorption capacity of 4.93 mg/g. After five adsorption-desorption cycles, the adsorption capacity remained unchanged, demonstrating excellent reusability. In a mixed system containing eight similar compounds, the selectivity coefficients ranged from 1.3 to 16.9, indicating outstanding specific recognition ability. Utilized as an adsorbent packing material for solid-phase extraction, the prepared OBZMIP demonstrated significantly high recovery rates in the extraction of oxibendazole from four distinct meat samples. Therefore, OBZMIP holds promising applications in the selective extraction of veterinary drug oxibendazole residues during the pretreatment of meat samples.
引用
收藏
页数:10
相关论文
共 50 条
  • [1] ANTIBIOTIC RESIDUES IN ANIMAL-DERIVED FOOD
    LIVINGSTON, RC
    JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1985, 68 (05): : 966 - 967
  • [2] Determination of β-Agonist Residues in Animal-Derived Food by a Liquid Chromatography-Tandem Mass Spectrometric Method Combined with Molecularly Imprinted Stir Bar Sorptive Extraction
    Tang, Jiwang
    Wang, Jianxiu
    Shi, Shuyun
    Hu, Shengqiang
    Yuan, Liejiang
    JOURNAL OF ANALYTICAL METHODS IN CHEMISTRY, 2018, 2018
  • [3] Selective extraction of antioxidants with molecularly imprinted polymers
    Brüggemann, O
    Visnjevski, A
    Burch, R
    Patel, P
    ANALYTICA CHIMICA ACTA, 2004, 504 (01) : 81 - 88
  • [4] Predicting the performance of molecularly imprinted polymers: Selective extraction of caffeine by molecularly imprinted solid phase extraction
    Farrington, K
    Magner, E
    Regan, F
    ANALYTICA CHIMICA ACTA, 2006, 566 (01) : 60 - 68
  • [5] Molecularly Imprinted Polymers for Selective Sorption of Tricyclazole in Food
    Laskar, Namrata
    Ghoshal, Debabrata
    Gupta, Suman
    CHEMISTRYSELECT, 2022, 7 (31):
  • [6] Fabrication of Magnetic Molecularly Imprinted Polymers for Selective Extraction of Dibutyl Phthalates in Food Matrices
    Li, Lina
    Lu, Yunzhu
    Wang, Chengtao
    Cheng, Lei
    FOODS, 2024, 13 (09)
  • [7] Molecularly imprinted electrodeposition o-aminothiophenol sensor for selective and sensitive determination of amantadine in animal-derived foods
    Yun, Yaguang
    Pan, Mingfei
    Fang, Guozhen
    Yang, Yukun
    Guo, Ting
    Deng, Jiankang
    Liu, Bing
    Wang, Shuo
    SENSORS AND ACTUATORS B-CHEMICAL, 2017, 238 : 32 - 39
  • [8] Food analyses using molecularly imprinted polymers
    Ramström, O
    Skudar, K
    Haines, J
    Patel, P
    Brüggemann, O
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2001, 49 (05) : 2105 - 2114
  • [9] Selective extraction of clenbuterol from urine using molecularly imprinted polymers.
    Ensing, K
    Berggren, C
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2001, 222 : U38 - U38
  • [10] Selective solid phase extraction of phototoxic furanocoumarins using molecularly imprinted polymers
    Hofer, Rebecca
    Schlappack, Tobias
    Huck, Christian W.
    Rainer, Matthias
    JOURNAL OF CHROMATOGRAPHY OPEN, 2024, 5