Differences in carbon footprint of food consumption patterns

被引：0
|
作者：
Jiang, Lu [1 ]
Wang, Rui [1 ]
Liu, Bei-Bei [1 ,2 ]
机构：
[1] State Key Laboratory of Pollution Control & Resource Reuse, School of Environment, Nanjing University, Nanjing,210023, China
[2] The Johns Hopkins University, Nanjing University Center for Chinese and American Studies, Nanjing,210093, China
来源：
Zhongguo Huanjing Kexue/China Environmental Science | 2023年 / 43卷 / 12期
关键词：
Emission control - Food supply - Life cycle - Sales - Transportation routes;
D O I：
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中图分类号：
学科分类号：
摘要：
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页码：6755 / 6762
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