Comparison of infrared-, ultrasonic-, and microwave-assisted mordanting methods for the natural dyeing properties of hemp fabrics

被引:0
|
作者
Srisuk, Seranee [1 ]
Intarat, Thipparat [1 ]
Damkham, Natchaporn [1 ]
Pisitsak, Penwisa [1 ,2 ]
机构
[1] Thammasat Univ, Fac Sci & Technol, Dept Mat & Text Technol, Pathum Thani 12121, Thailand
[2] Chulalongkorn Univ, Ctr Excellence Petrochem & Mat Technol, Bangkok 10330, Thailand
关键词
Hemp; Jackfruit; Mordanting; Natural dyeing; Ultraviolet protection factor; Radiation heating; COTTON; PRETREATMENT;
D O I
10.1007/s12221-024-00724-z
中图分类号
TB3 [工程材料学]; TS1 [纺织工业、染整工业];
学科分类号
0805 ; 080502 ; 0821 ;
摘要
This study examined the natural dyeing properties of hemp fabrics using a mixed mordant consisting of aluminum potassium sulfate (10 and 20 g/L) and tannic acid (5 and 10 g/L). The natural dye was derived from jackfruit wood (Artocarpus heterophyllus) and then processed into a powder via spray drying. The fabrics were dyed using 10% owf dye, at a pH of 5, temperature of 80 degrees C, for 50 min, with a liquor ratio (L:R) of 1:30. Prior to dyeing, mordanting was applied to improve dye uptake. The mordanting process compared three distinct heating techniques: infrared heating (IRH), ultrasonic heating (USH), and microwave heating (MWH). The X-ray diffraction results showed that MWH was the only heating technique that maintained the crystallinity index (CI\documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$CI$$\end{document}) of the fibers. However, it produced slightly lower color strength (K/S\documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$K/S$$\end{document} of 1.01 +/- 0.01) compared to IRH (K/S\documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$K/S$$\end{document} of 1.36 +/- 0.04) and USH (K/S\documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$K/S$$\end{document} of 1.32 +/- 0.04). IRH exhibited the most significant reduction in the CI\documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$CI$$\end{document}, followed by USH. The sample treated with IRH had the highest aluminum content (0.88 +/- 0.02%), whereas the MWH-treated sample had the lowest (0.75 +/- 0.02%), which is consistent with the results concerning CI\documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$CI$$\end{document} and K/S\documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$K/S$$\end{document}. The ratings for color fastness to washing, light, and rubbing were generally favorable. Mordanting enhanced both the color fastness and the color strength of the fabric, but it did not affect the tensile properties of the fabrics. Mordanting and dyeing slightly enhanced the ultraviolet protection efficiency of the fabrics. However, all samples, including the pristine hemp fabric, provided excellent protection against ultraviolet radiation.
引用
收藏
页码:4349 / 4360
页数:12
相关论文
共 9 条
  • [1] Improvement of cocoa powder properties through ultrasonic- and microwave-assisted alkalization
    Muhammad, Dimas Rahadian Aji
    Pratama, Dion
    Praseptiangga, Danar
    Ariviani, Setyaningrum
    Adan, Mary Faith
    Putri, Sastia Prama
    Fukusaki, Eiichiro
    OPEN AGRICULTURE, 2024, 9 (01):
  • [2] Comparison of Refluxing, Ultrasonic- and Microwave-Assisted Extraction of Dihydromyricetin from Ampelopsis grossedentata
    Li, Hui
    Li, Yanan
    Zhang, Yongkang
    Shi, Hui
    Hu, Wenbin
    Zhang, Zhaohui
    JOURNAL OF AOAC INTERNATIONAL, 2008, 91 (06) : 1278 - 1283
  • [3] Microwave-assisted Dyeing of Wool Fabrics with Natural Dyes as Eco-Friendly Dyeing Method: Part I. Dyeing Performance and Fastness Properties
    El-Apasery, Morsy A.
    Hussein, Abdelhaleem M.
    El-Din, Nahed M. Nour
    Saleh, Mohamed O.
    El-Adasy, Abu-Bakr A.
    EGYPTIAN JOURNAL OF CHEMISTRY, 2021, 64 (07): : 3751 - 3759
  • [4] Microwave-assisted dyeing of wool fabrics with natural dyes as eco- friendly dyeing method: part II. The effect of using different mordants
    El-Apasery, Morsy A.
    Hussein, Abdelhaleem M.
    El-Din, Nahed M. Nour
    Saleh, Mohamed O.
    El-Adasy, Abu-Bakr A.
    EGYPTIAN JOURNAL OF CHEMISTRY, 2021, 64 (07): : 3761 - 3766
  • [5] Comparison of the Physicochemical Properties of Carboxymethyl Agar Synthesized by Microwave-Assisted and Conventional Methods
    Qi, Bo
    Yang, Shaoling
    Zhao, Yongqiang
    Wang, Yueqi
    Yang, Xianqing
    Chen, Shengjun
    Wu, Yanyan
    Pan, Chuang
    Hu, Xiao
    Li, Chunsheng
    Wang, Lunan
    GELS, 2022, 8 (03)
  • [6] Comparing ultrasonic- and microwave-assisted methods for extraction of phenolic compounds from Kabkab date seed (Phoenix dactylifera L.) and stepwise regression analysis of extracts antioxidant activity
    Pourshoaib, Seyed Jaber
    Ghatrami, Ebrahim Rajabzadeh
    Shamekhi, Mohammad Amin
    SUSTAINABLE CHEMISTRY AND PHARMACY, 2022, 30
  • [7] Microwave-assisted transesterification of sour cherry kernel oil for biodiesel production: comparison with ultrasonic bath-, ultrasonic probe-, and ohmic-assisted transesterification methods
    Golmakani, M. T.
    Niakousari, M.
    Peykar, A.
    Safaeipour, T.
    GRASAS Y ACEITES, 2024, 75 (01)
  • [8] Assessing properties of Acantholippia deserticola (phil.) moldenke essential oil: Comparison between hydrodistillation and microwave-assisted hydrodistillation extraction methods
    Palma, Jenifer
    Mercado, Ana
    Paredes, Adrian
    Lizama, Catherine
    Pohl, Gissel
    Larrazabal, Maria J.
    QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, 2020, 12 (04) : 36 - 49
  • [9] Assessing properties of Acantholippia deserticola (phil.) moldenke essential oil: Comparison between hydrodistillation and microwave-assisted hydrodistillation extraction methods
    Palma, Jenifer
    Mercado, Ana
    Paredes, Adrian
    Lizama, Catherine
    Pohl, Gissel
    Larrazabal, Maria J.
    Quality Assurance and Safety of Crops and Foods, 2020, 12 (04): : 36 - 49