Sustainable food supply chains – Emerging technologies and strategies toward low-carbon ecosystems

被引:0
|
作者
Accorsi, Riccardo [1 ,2 ]
Akkerman, Renzo [3 ]
Pawar, Kulwant S. [4 ]
Sasso, Maurizio [5 ]
机构
[1] Department of Industrial Engineering, Alma Mater Studiorum, University of Bologna, Italy
[2] CIRI – AGRO, Interdepartmental Center for Industrial Food Research, University of Bologna, Italy
[3] Wageningen University, Operations Research and Logistics Group, Wageningen, Netherlands
[4] University of Nottingham, Operations Management and Information Systems, Nottingham, United Kingdom
[5] University of Sannio, Department of Engineering, Benevento, Italy
关键词
D O I
10.1016/j.jclepro.2023.137393
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摘要
9
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