Long-Term Changes in Soil Properties According to Different Strategies of Ferti-irrigation with Olive Oil Mill Wastewater in Olive Groves of a Mediterranean Region

被引:0
|
作者
Abdennbi, Siwar [1 ]
Zema, Demetrio Antonio [2 ]
Lucas-Borja, Manuel Esteban [3 ]
Chaieb, Mohamed [4 ]
Mekki, Ali [1 ,5 ]
机构
[1] Olive Tree Inst, Lab Sustainabil Ol Growing & Arboriculture Semiari, Sfax, Tunisia
[2] Mediterranean Univ Reggio Calabria, Agr Dept, I-89122 Reggio Di Calabria, Italy
[3] Castilla La Mancha Univ, Sch Adv Agr & Forestry Engn & Biotechnol, Campus Univ S-N, Albacete 02071, Spain
[4] Fac Sci Sfax, Lab Plant Biodivers & Dynam Ecosyst Arid Environm, Sfax, Tunisia
[5] Ctr Biotechnol Sfax, Lab Environm Bioproc, AUF PER LBP, BP 1177, Sfax 3018, Tunisia
来源
WATER AIR AND SOIL POLLUTION | 2024年 / 235卷 / 12期
关键词
OMW application; Soil salinisation; Soil organic matter; Soil acidification; Polyphenols; ORGANIC-MATTER; IMPACT; CROPS; POLYPHENOLS; DISPOSAL;
D O I
10.1007/s11270-024-07613-4
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The effects of application of olive mill wastewaters (OMW) has been mainly studied in the short-term, while the literature about its impacts after many years has been much lower. This study has monitored some soil physico-chemical parameters after 20 years from OMW application. Two OMW application strategies were tested: intermittent irrigation (i.e., every two years) and continuous irrigation (i.e., each year), both at a dose of 50 m3/ha per year; a non-irrigated soil was assumed as control, since never treated with OMW. Comparisons between long-term and short-term changes (from a previous investigation) were also carried out for key soil properties. In comparison to the control sites, all physico-chemical properties of soils treated with OMW significantly changed, regardless of the irrigation strategy. Noticeable increases were measured for soil salinity (up to + 70%) and content in polyphenols (+ 120%), which suggests paying attention to avoid degradation in soil quality. These effects were lower in the case of intermittent irrigation. The study also evidenced that some short-term undesired effects of OMW application decreased several after irrigation (e.g., increase in soil pH and salinity) down to tolerable values. Therefore, it can be concluded that the annual or inter-annual applications of OMW make the soil fertility stable or even increase it in the short term, but intermittent irrigation is advisable to avoid undesired impacts for crops and ecosystem.
引用
收藏
页数:23
相关论文
共 24 条
  • [1] Effects of long-term olive mill wastewater disposal on the physical properties of an olive orchard soil in an arid Mediterranean region
    Imen Ben Mahmoud
    Hadda Ben Mbarek
    Kamel Gargouri
    Hafedh Rigane
    Mounir Medhioub
    Khaled Medhioub
    Arabian Journal of Geosciences, 2022, 15 (6)
  • [2] Long-Term Spreading of Olive Mill Wastewater on Olive Orchard: Effects on Olive Production, Oil Quality, and Soil Properties
    Lanza, Barbara
    Di Serio, Maria Gabriella
    Di Giovacchino, Luciano
    COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS, 2017, 48 (20) : 2420 - 2433
  • [3] Long-term impact of irrigation with olive mill wastewater on aggregate properties in the top soil
    Mahmoud, Mustafa
    Janssen, Manon
    Peth, Stephan
    Horn, Rainer
    Lennartz, Bernd
    SOIL & TILLAGE RESEARCH, 2012, 124 : 24 - 31
  • [4] Long-term effects of olive mill pomace co-compost on wettability and soil quality in olive groves
    Aranda, V.
    Calero, J.
    Plaza, I.
    Ontiveros-Ortega, A.
    GEODERMA, 2016, 267 : 185 - 195
  • [5] Long-term application of olive-mill wastewater affects soil chemical and microbial properties
    Kavvadias, V.
    Doula, M.
    Papadopoulou, M.
    Theocharopoulos, Sid.
    SOIL RESEARCH, 2015, 53 (04) : 461 - 473
  • [6] Long-Term Effects of Amendment with Olive Mill Wastewater on Soil Chemical Properties, Microbial Community, and Olive Tree Vegetative and Productive Activities
    Regni, Luca
    Pezzolla, Daniela
    Ciancaleoni, Simona
    Marozzi, Giorgio
    Albertini, Emidio
    Gigliotti, Giovanni
    Proietti, Primo
    AGRONOMY-BASEL, 2021, 11 (12):
  • [7] Long-term field evaluation of the changes in fruit and olive oil chemical compositions after agronomic application of olive mill wastewater with rock phosphate
    Tekaya, Meriem
    El-Gharbi, Sinda
    Chehab, Hechmi
    Attia, Faouzi
    Hammami, Mohamed
    Mechri, Beligh
    FOOD CHEMISTRY, 2018, 239 : 664 - 670
  • [8] Long-term effects of olive mill waste waters spreading on the soil rhizospheric properties of olive trees grown under Mediterranean arid climate
    Abdennbi, Siwar
    Chaieb, Mohamed
    Mekki, Ali
    SOIL RESEARCH, 2024, 62 (01)
  • [9] Long-term evaluation of the initiative 4parts per thousand under different soil managements in Mediterranean olive groves
    Gonzalez-Rosado, Manuel
    Parras-Alcantara, Luis
    Aguilera-Huertas, Jesus
    Lozano-Garcia, Beatriz
    SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 758
  • [10] Short- and long-term effects of olive mill wastewater land spreading on soil chemical and biological properties
    Di Bene, Claudia
    Pellegrino, Elisa
    Debolini, Marta
    Silvestri, Nicola
    Bonari, Enrico
    SOIL BIOLOGY & BIOCHEMISTRY, 2013, 56 : 21 - 30