Positive impact of carbohydrate on the crosslinking, performance, and potential applications of defatted soybean flour-based adhesive

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作者：
Mi, Yan [1 ]
Sun, Zongxing [1 ]
Gao, Daqian [1 ]
Bai, Yumei [1 ]
Gao, Zhenhua [1 ,2 ]
机构：
[1] Key Laboratory of Bio-based Material Science and Technology (Ministry of Education), Northeast Forestry University, Hexing Road 26, Harbin,Heilongjiang,150040, China
[2] Key Laboratory of Lignocellulosic Material Science and Technology of Heilongjiang Province, Hexing Road 26, Harbin,150040, China
来源：
International Journal of Adhesion and Adhesives | 2021年 / 106卷
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