The Effects of L-citrulline Supplementation on the Athletic Performance, Physiological and Biochemical Parameters, Antioxidant Capacity, and Blood Amino Acid and Polyamine Levels in Speed-Racing Yili Horses

被引:2
|
作者
Li, Peiyao [1 ]
Sun, Shuo [1 ]
Zhang, Wenjie [1 ]
Wen, Ouyang [2 ]
Li, Xiaobin [1 ]
Yang, Kailun [1 ]
机构
[1] Xinjiang Agr Univ, Coll Anim Sci, Xinjiang Key Lab Herbivore Nutr Meat & Milk Prod, Urumqi 830052, Peoples R China
[2] Yili Kazak Autonomous Prefecture Zhaosu Racecourse, Yining 835000, Peoples R China
来源
ANIMALS | 2024年 / 14卷 / 16期
关键词
L-citrulline; Yili horse; free amino acid; NO; polyamines; athletic performance; EXERCISE PERFORMANCE; L-ARGININE; ORAL SUPPLEMENTATION; OXIDATIVE STRESS; HEALTHY-SUBJECTS; UPTAKE KINETICS; L-GLUTAMINE; INCREASES; SPORTS; METABOLISM;
D O I
10.3390/ani14162438
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The objective of this study was to evaluate the effects of pre-exercise L-citrulline supplementation on the athletic performance of Yili speed-racing horses during a high-intensity exercise. On the 20th day of the experiment, blood samples were collected at 3 h and 6 h post-supplementation to measure the amino acid and polyamine concentrations. On the 38th day of the experiment, the horses participated in a 2000 m speed race, and three distinct blood samples were gathered for assessing blood gases, hematological parameters, the plasma biochemistry, antioxidant parameters, and NO concentrations. The results indicate that the L-citrulline group showed a significant increase in the plasma citrulline and arginine concentrations. Conversely, the concentrations of alanine, serine, and threonine were significantly decreased. The glycine concentration decreased significantly, while there was a trend towards an increase in the glutamine concentration. Additionally, the levels of putrescine and spermidine in the plasma of the L-citrulline group were significantly increased. In terms of exercise performance, L-citrulline can improve the exercise performance of sport horses, significantly reduce the immediate post-race lactate levels in Yili horses, and accelerate the recovery of blood gas levels after an exercise. Furthermore, in the L-citrulline group of Yili horses, The levels of the total protein of plasma, superoxide dismutase, catalase, and lactate dehydrogenase were significantly increased both 2 h before and 2 h after the race. The total antioxidant capacity showed a highly significant increase, while the malondialdehyde content significantly decreased. In the immediate post-race period, the creatinine content in the L-citrulline group significantly increased. In conclusion, this study demonstrates that L-citrulline supplementation can influence the circulating concentrations of L-citrulline and arginine in Yili horses, enhance the antioxidant capacity, reduce lactate levels, and improve physiological and biochemical blood parameters, thereby having a beneficial effect on the exercise performance of athletic horses.
引用
收藏
页数:22
相关论文
共 7 条
  • [1] Effect of β-alanine on the athletic performance and blood amino acid metabolism of speed-racing Yili horses
    Li, Xiaobin
    Ma, Jun
    Li, Haiying
    Li, Hai
    Ma, Yuhui
    Deng, Haifeng
    Yang, Kailun
    FRONTIERS IN VETERINARY SCIENCE, 2024, 11
  • [2] Effects of supplementation with different concentrations of L-citrulline on the plasma amino acid concentration, reproductive hormone concentrations, antioxidant capacity, and reproductive performance of Hu ewes
    Ma, Yan
    Zhao, Guodong
    Wang, Caidie
    An, Min
    Ma, Chen
    Liu, Zhiqiang
    Wang, Jianguo
    Yang, Kailun
    ANIMAL PRODUCTION SCIENCE, 2023, 63 (09) : 924 - +
  • [3] Effects of alpha-lipoic acid supplementation on growth performance, antioxidant capacity and biochemical parameters for ammonia-exposed broilers
    Lu, Min
    Bai, Jie
    Wei, Fengxian
    Xu, Bin
    Sun, Quanyou
    Li, Jie
    Wang, Gaili
    Tang, Xiangfang
    Zhang, Hongfu
    Yin, Qingqiang
    Li, Shaoyu
    ANIMAL SCIENCE JOURNAL, 2017, 88 (08) : 1220 - 1225
  • [4] Effects of graded levels of dietary squalene supplementation on the growth performance, plasma biochemical parameters, antioxidant capacity, and meat quality in broiler chickens
    Chen, Yueping
    Gu, Yunfeng
    Zhao, Haoran
    Zhang, Hao
    Zhou, Yanmin
    POULTRY SCIENCE, 2020, 99 (11) : 5915 - 5924
  • [5] Effects of dietary guanidinoacetic acid and betaine supplementation on performance, blood biochemical parameters and antioxidant status of broilers subjected to cold stress
    Nasiroleslami, Masoomeh
    Torki, Mehran
    Saki, Ali Asghar
    Abdolmohammadi, Ali Reza
    JOURNAL OF APPLIED ANIMAL RESEARCH, 2018, 46 (01) : 1016 - 1022
  • [6] Effects of dietary different canthaxanthin levels on growth performance, antioxidant capacity, biochemical and immune-physiological parameters of white shrimp (Litopenaeus Vannamei)
    Fawzy, Samia
    Wang, Weilong
    Wu, Meiqin
    Yi, Ganfeng
    Huang, Xuxiong
    AQUACULTURE, 2022, 556
  • [7] Effects of protease supplementation on growth performance, meat quality, serum biochemical parameters and apparent ileal amino acid digestibility in growing pigs fed diets containing different levels of sorghum
    Hui, Qianru
    Lu, Peng
    Lahaye, Ludovic
    Bodin, Jean-Christophe
    Yang, Chengbo
    Fang, Jun
    Li, Tiejun
    JOURNAL OF ANIMAL SCIENCE, 2019, 97 : 194 - 194