Green Synthesis of Silver Nanoparticle Using Black Mulberry and Characterization, Phytochemical, and Bioactivity

被引:4
|
作者
Jeon, Yoo-Na [1 ]
Ryu, Su-Ji [1 ]
Lee, Ha-Yeon [1 ]
Kim, Jang-Oh [2 ]
Baek, Jong-Suep [1 ,3 ,4 ]
机构
[1] Kangwon Natl Univ, Dept Biohlth Convergence, Chunchon 24341, South Korea
[2] Kangwon Natl Univ, Dept Radiol Sci, Samcheok 25949, South Korea
[3] Kangwon Natl Univ, Dept Biofunct Mat, Samcheok 25949, South Korea
[4] BeNatureBioLab, Chunchon 24206, South Korea
来源
ANTIBIOTICS-BASEL | 2024年 / 13卷 / 08期
关键词
silver nanoparticles; black mulberry; antioxidant; antibacterial; anti-inflammation; anticancer; MORUS-ALBA L; ANTIBACTERIAL ACTIVITY; ANTIMICROBIAL ACTIVITY; EXTRACT; KINETICS; CELLS;
D O I
10.3390/antibiotics13080686
中图分类号
R51 [传染病];
学科分类号
100401 ;
摘要
Synthesis of silver nanoparticles (AgNPs) using plant extracts has been proposed as a more advantageous and environmentally friendly alternative compared to existing physical/chemical methods. In this study, AgNPs were synthesized from silver nitrate using black mulberry (BM) extract. The biosynthesized AgNPs were characterized through an UV-visible spectrometer, X-ray diffraction, and transmission electron microscopy. Additionally, BM-AgNPs were subjected to antioxidant, antibacterial, anti-inflammatory, and anticancer activities. AgNPs biosynthesized from BM extract were dark brown in color and showed a strong peak at 437 nm, confirming that AgNPs were successfully synthesized. The size of AgNPs was 170.17 +/- 12.65 nm, the polydispersity index was 0.281 +/- 0.07, and the zeta potential value was -56.6 +/- 0.56 mV, indicating that the particles were stable. The higher total phenol, flavonoid, and anthocyanin content of BM-AgNPs compared to BM extract indicates that the particles contain multiple active substances due to the formation of AgNPs. The DPPH and ABTS assays showed decreased IC50 values compared to BM extract, demonstrating improved antioxidant activity. AgNPs inhibited the growth of S. aureus and E. coli at 600 mu g/mL, with minimum bactericidal concentrations determined to be 1000 and 1200 mu g/mL, respectively. The anti-inflammatory activity was 64.28% at a BM-AgNPs concentration of 250 mu g/mL. As the concentration increased, the difference from the standard decreased, indicating the inhibitory effect of AgNPs on bovine serum albumin denaturation. The viability of MCF-7 cells treated with BM-AgNPs was found to be significantly lower than that of cells treated with BM extract. The IC50 value of BM-AgNPs was determined to be 96.9 mu g/mL. This study showed that BM-AgNPs have the potential to be used in the pharmaceutical industry as antioxidant, antibacterial, anti-inflammatory, and anticancer agents.
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页数:14
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