Perturbations in gut microbiota composition in schizophrenia

被引:2
|
作者
Wang, YiMeng [1 ]
Bi, SiGuo [2 ]
Li, XiaoLong [2 ]
Zhong, YuTao [2 ]
Qi, DongDong [1 ,2 ]
机构
[1] Inner Mongolia Med Univ, Sch Publ Hlth, Hohhot, Inner Mongolia, Peoples R China
[2] Hulunbuir Mental Hlth Ctr, Hulunbuir Peoples Hosp 3, Clin Lab, Yakeshi, Inner Mongolia, Peoples R China
来源
PLOS ONE | 2024年 / 19卷 / 07期
关键词
SPHINGOLIPIDS; AUTISM;
D O I
10.1371/journal.pone.0306582
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Schizophrenia is a severe, complex and long-term psychiatric disorder with unclear etiology. Gut microbes influence the central nervous system via the gut-brain axis. Consequently, investigations of the relationship between gut microbes and schizophrenia are warranted. This study involved 29 patients with schizophrenia and 30 age-matched normal controls. After 16S rRNA gene sequencing and whole-genome shotgun metagenomic sequencing, we analyzed microbial diversity, composition, and function. According to 16S rRNA and metagenomic gene sequencing results, patients with schizophrenia had higher abundances of Clostridium and Megasphaera. Functional analysis showed that sphingolipid, phosphonates and phosphinates, as well as glutamine metabolism were associated with the occurrence and development of schizophrenia. Our data suggest that the gut microbiota exerts an effect on patients with schizophrenia, providing valuable insights into the potential regulation of in the context of this disorder.
引用
收藏
页数:13
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