Screening native Bacillus strains as potential biological control agents against ginger bacterial wilt and for promoting plant growth

被引:4
|
作者
Cui, Wenyan [1 ]
Zhang, Jiajia [1 ]
Wang, Wenjia [1 ]
Wu, Xiaoyun [1 ]
Luo, Xiyan [1 ]
Zou, Yuan [1 ]
Chen, Kunxiu [1 ]
He, Pengjie [1 ,2 ]
机构
[1] Guizhou Univ Tradit Chinese Med, Guiyang 550000, Guizhou, Peoples R China
[2] Guizhou Univ, State Key Lab Breeding Base Green Pesticide & Agr, Key Lab Green Pesticide & Agr Bioengn, Minist Educ, Guiyang 550025, Peoples R China
基金
中国国家自然科学基金;
关键词
Bacillus velezensis; Ginger bacterial wilt; Ralstonia solanacearum; Rhizospeheric competitiveness; Plant growth promotion; BIOCONTROL AGENT; BIOSYNTHESIS; SUBTILIS;
D O I
10.1016/j.biocontrol.2024.105510
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Bacterial wilt, caused by Ralstonia solanacearum, is a destructive disease that causes significant loss in ginger productivity. This disease is notoriously difficult to control by chemical measures, prompting the exploration of biological control as a more sustainable and effective alternative strategy. In our research, we aimed to develop effective microbial agents to combat R. solanacearum-induced bacterial wilt in ginger. Initially, 307 Bacillus-like strains were isolated from ginger rhizosphere soil. Among these, ten strains exhibited significant antibacterial activity after extensive in vitro screening, with Bacillus-like isolate F18 being the most effective. Further tests in a co-culture assay revealed six isolates, notably L70, that significantly reduced the pathogen's fitness. To further assess their effectiveness, six isolates of L3, L72, L73, F18, HC-5, and L70 were then subjected to a hydroponics assay, where they substantially lowered disease incidence in ginger seedlings, especially strains F18, HC-5, and L73. These three strains were identified as Bacillus velezensis, exhibiting beneficial traits such as IAA production, siderophore secretion, and phosphate and potassium solubilization. Additionally, they also harbored genes related to the production of the dipeptide bacilysin and the polyketides macrolactin, bacillaene and difficidin. In greenhouse experiments, these three B. velezensis strains, particularly F18 and HC-5, demonstrated remarkable efficacy in controlling bacterial wilt. Tubers soaked in these biocontrol agents showed reduced disease severity and pathogen population. Moreover, the treatments promoted ginger growth, notably in tuber fresh weight, with HC-5 showing the greatest improvement. Conclusively, this study suggests a highly efficient strategy for biologically controlling ginger bacterial wilt, with B. velezensis strains HC-5, L73, and F18 emerging as promising biocontrol agents.
引用
收藏
页数:10
相关论文
共 50 条
  • [1] Screening and risk assessment of biological control agents against bacterial wilt of ginger
    Inoue, Tomomi
    Iiyama, Kazuhiro
    Asakuma, Moe
    Imamura, Momoka
    Yonehara, Shun
    Kyaw, Htet Wai Wai
    Yano, Kazutaka
    Tsuchiya, Kenichi
    Furuya, Naruto
    BIOLOGICAL CONTROL, 2022, 175
  • [2] Evaluation of biological control agents against Ralstonia wilt on ginger
    Yang, Wei
    Xu, Quan
    Liu, Hong-Xia
    Wang, Yun-Peng
    Wang, Yong-Ming
    Yang, He-Tong
    Guo, Jian-Hua
    BIOLOGICAL CONTROL, 2012, 62 (03) : 144 - 151
  • [3] Genome Sequence Resource of Bacillus velezensis Strain HC-5, Revealing Its Potential as a Native Biological Control Agent Against Ginger Bacterial Wilt
    He, Pengjie
    Wang, Wenjia
    Zhang, Jiajia
    Zhang, Yuanju
    Cui, Wenyan
    PHYTOFRONTIERS, 2024, 4 (04): : 817 - 820
  • [4] Biological control of growth promoting rhizobacteria against verticillium wilt of pepper plant
    Khadidja Guenoun
    Mayssa Chattaoui
    Meriam Bouri
    Ali Rhouma
    Karim Naghmouchi
    Aly Raies
    Biologia, 2019, 74 : 237 - 250
  • [5] Biological control of growth promoting rhizobacteria against verticillium wilt of pepper plant
    Guenoun, Khadidja
    Chattaoui, Mayssa
    Bouri, Meriam
    Rhouma, Ali
    Naghmouchi, Karim
    Raies, Aly
    BIOLOGIA, 2019, 74 (03) : 237 - 250
  • [6] Biological control of bacterial wilt of common bean by plant growth-promoting rhizobacteria
    Martins, Samuel Julio
    Vasconcelos de Medeiros, Flavio Henrique
    de Souza, Ricardo Magela
    Vilela de Resende, Mario Lucio
    Ribeiro Junior, Pedro Martins
    BIOLOGICAL CONTROL, 2013, 66 (01) : 65 - 71
  • [7] Streptomyces spp. Strains as Potential Biological Control Agents against Verticillium Wilt of Olive
    Diaz-Diaz, Miriam
    Anton-Dominguez, Begona I.
    Raya, Maria Carmen
    Bernal-Cabrera, Alexander
    Medina-Marrero, Ricardo
    Trapero, Antonio
    Agusti-Brisach, Carlos
    JOURNAL OF FUNGI, 2024, 10 (02)
  • [8] Molecular Identification and Evaluation of Indigenous Bacterial Isolates for Their Plant Growth Promoting and Biological Control Activities against Fusarium Wilt Pathogen of Tomato
    Islam, Amanul
    Kabir, Md. Shahinur
    Khair, Abul
    PLANT PATHOLOGY JOURNAL, 2019, 35 (02): : 137 - 148
  • [9] Efficacy of indigenous plant growth-promoting rhizobacteria and Trichoderma strains in eliciting resistance against bacterial wilt in a tomato
    Konappa, Narasimhamurthy
    Krishnamurthy, Soumya
    Arakere, Udayashankar C.
    Chowdappa, Srinivas
    Ramachandrappa, Niranjana Siddapura
    EGYPTIAN JOURNAL OF BIOLOGICAL PEST CONTROL, 2020, 30 (01)
  • [10] Efficacy of indigenous plant growth-promoting rhizobacteria and Trichoderma strains in eliciting resistance against bacterial wilt in a tomato
    Narasimhamurthy Konappa
    Soumya Krishnamurthy
    Udayashankar C. Arakere
    Srinivas Chowdappa
    Niranjana Siddapura Ramachandrappa
    Egyptian Journal of Biological Pest Control, 30