STATISTICAL ASSOCIATION BETWEEN GENETIC MARKERS AND FOOD ADDICTION: METHODOLOGICAL CONSIDERATIONS

被引：0
|
作者：
V. Flores, Sergio [1 ]
Roco-Videla, Angel [2 ]
Carsalade, Nelson Maureira- [3 ]
Olguin-Barraza, Mariela [4 ]
机构：
[1] Univ Autonoma Chile, Fac Ciencias Salud, Santiago, Chile
[2] Univ Catolica Santisima Concepcion, Fac Med, Concepcion, Chile
[3] Univ Catolica Santisima Concepcion, Fac Ingn, Dept Ingn Civil, Concepcion, Chile
[4] Univ Bernardo OHiggins, Fac Ciencias Salud, Programa Magister Ciencias Quim Biol, Santiago, Chile
来源：
NUTRICION HOSPITALARIA | 2023年 / 40卷 / 06期
关键词：
D O I：
10.20960/nh.04871
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：1306 / 1307
页数：2
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