Recent Progress on Nutritional Regulation of Metabolic Reprogramming in Immune Cells

被引:0
|
作者
Pan X. [1 ,2 ]
Pan L. [3 ]
Sun J. [1 ,2 ]
机构
[1] State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi
[2] School of Food Science and Technology, Jiangnan University, Wuxi
[3] Wuxi School of Medicine, Jiangnan University, Wuxi
来源
Shipin Kexue/Food Science | 2021年 / 42卷 / 15期
关键词
Amino acids; Glucose; Immune cells; Immune responses; Lipids; Metabolic reprogramming;
D O I
10.7506/spkx1002-6630-20201218-214
中图分类号
学科分类号
摘要
Nutrients, including glucose, lipids and amino acids, fuel metabolic reprogramming of immune cells, and are closely linked to the proliferation, differentiation and function of diverse immune subsets. In this article, we provide a general framework for understanding the metabolic reprogramming and nutritional requirement of immune cells, competition for nutrients between different immune cells, and among immune cells, tumors, and pathogens. In addition, the impact of insufficient nutrients (glucose, lipids and amino acids) on the activation and function of immune cells are also illustrated. The information gathered in this review can be helpful to deeply understand the importance of nutrient availability in regulating immune responses, and potentially guide the prevention and treatment of immune-related diseases. © 2021, China Food Publishing Company. All right reserved.
引用
收藏
页码:220 / 230
页数:10
相关论文
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