CHEMICAL AND PHYSICAL PROPERTIES OF A 7S PROTEIN IN SOYBEAN GLOBULINS

被引：0
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作者：
KOSHIYAMA, I
机构：
来源：
CEREAL CHEMISTRY | 1968年 / 45卷 / 05期
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中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
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页码：394 / +
页数：1
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