CHEMICAL IONIZATION AND ELECTRON-IMPACT MASS-SPECTRA OF OLIGOSACCHARIDES DERIVED FROM SPHINGOGLYCOLIPIDS

被引：30
|
作者：
ANDO, S
KON, K
NAGAI, Y
MURATA, T
机构：
[1] TOKYO METROPOLITAN INST GERONTOL,DEPT BIOCHEM,ITABASHI KU,TOKYO 173,JAPAN
[2] SHIMADZU SEISAKUSHO LTD,KYOTO LAB,ANALYT APPLICAT LAB,NAKAGYO KU,KYOTO,KYOTO 604,JAPAN
来源：
JOURNAL OF BIOCHEMISTRY | 1977年 / 82卷 / 06期
关键词：
D O I：
10.1093/oxfordjournals.jbchem.a131858
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：1623 / 1631
页数：9
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