The availability of the calcium and phosphorus of defluorinated rock phosphate for the rat

被引：10

作者：

Barrentine, BF ^{[1
]}

Maynard, LA ^{[1
]}

Loosli, JK ^{[1
]}

机构：

[1] Cornell Univ, Lab Anim Nutr, Ithaca, NY USA

来源：

JOURNAL OF NUTRITION | 1944年 / 27卷 / 01期

关键词：

D O I：

10.1093/jn/27.1.35

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：35 / 42

页数：8

共 50 条

[1] AVAILABILITY OF SODIUM IN DEFLUORINATED ROCK PHOSPHATE
NOTT, H
COMBS, GF
POULTRY SCIENCE, 1969, 48 (02) : 482 - &
[2] AVAILABILITY OF PHOSPHORUS IN DICALCIUM PHOSPHATE + DEFLUORINATED PHOSPHATE FOR STEERS
ODONOVAN, JP
PLUMLEE, MP
SMITH, WH
BEESON, WM
JOURNAL OF ANIMAL SCIENCE, 1964, 23 (04) : 1217 - &
[3] EFFECTS OF PARTICLE-SIZE ON THE BIOLOGICAL AVAILABILITY OF CALCIUM AND PHOSPHORUS IN DEFLUORINATED PHOSPHATE FOR CHICKS
BURNELL, TW
CROMWELL, GL
STAHLY, TS
POULTRY SCIENCE, 1990, 69 (07) : 1110 - 1117
[4] DEFLUORINATED ROCK PHOSPHATE AS A SOURCE OF PHOSPHORUS FOR GROWING SHEEP
HEMINGWAY, RG
FISHWICK, G
JOURNAL OF AGRICULTURAL SCIENCE, 1975, 84 (APR): : 381 - 382
[5] AVAILABILITY OF PHOSPHORUS IN DICALCIUM PHOSPHATES AND DEFLUORINATED PHOSPHATE FOR STEERS
ODONOVAN, JP
PLUMLEE, MP
SMITH, WH
BEESON, WM
JOURNAL OF ANIMAL SCIENCE, 1965, 24 (04) : 981 - +
[6] DEFLUORINATED ROCK PHOSPHATE AS A PHOSPHORUS SUPPLEMENT TO THE RATIONS OF DAIRY CATTLE
GULLICKSON, TW
OLSON, FC
JOURNAL OF DAIRY SCIENCE, 1946, 29 (05) : 317 - 320
[7] IRON AVAILABILITY IN DEFLUORINATED PHOSPHATE
KORNEGAY, ET
HORSLEY, DH
JOURNAL OF ANIMAL SCIENCE, 1970, 31 (01) : 206 - &
[8] PHOSPHORUS AVAILABILITY .1. EFFECT OF CHICK AGE AND VITAMIN-D METABOLITES ON AVAILABILITY OF PHOSPHORUS IN DEFLUORINATED PHOSPHATE
SOARES, JH
SWERDEL, MR
BOSSARD, EH
POULTRY SCIENCE, 1978, 57 (05) : 1305 - 1312
[9] AVAILABILITY OF IRON CONTAINED IN DEFLUORINATED PHOSPHATE
KORNEGAY, ET
JOURNAL OF ANIMAL SCIENCE, 1972, 34 (04) : 569 - +
[10] THE BIOAVAILABILITY OF PHOSPHORUS FROM DEFLUORINATED ROCK PHOSPHATE FOR GROWING-FINISHING SWINE
HAGEMEIER, DL
PEO, ER
CRENSHAW, TD
LEWIS, AJ
MOSER, BD
NUTRITION REPORTS INTERNATIONAL, 1981, 23 (02): : 189 - 195

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