共 12 条
- [4] INFLUENCE OF METABOLIC END-PRODUCTS ON THE GROWTH EFFICIENCY OF KLEBSIELLA-AEROGENES IN ANAEROBIC CHEMOSTAT CULTURE ANTONIE VAN LEEUWENHOEK JOURNAL OF MICROBIOLOGY, 1984, 50 (5-6): : 461 - 472
- [5] GROWTH OF THIOBACILLUS FERROOXIDANS ON FERROUS IRON IN CHEMOSTAT CULTURE: INFLUENCE OF PRODUCT AND SUBSTRATE INHIBITION. Journal of chemical technology and biotechnology. Biotechnology, 1983, 33 B (04): : 241 - 261
- [6] Effects of advanced glycation end-product inhibition and cross-link breakage in diabetic rats METABOLISM-CLINICAL AND EXPERIMENTAL, 2000, 49 (08): : 996 - 1000
- [7] GROWTH OF THIOBACILLUS-FERROOXIDANS ON FERROUS IRON IN CHEMOSTAT CULTURE - INFLUENCE OF PRODUCT AND SUBSTRATE-INHIBITION JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY B-BIOTECHNOLOGY, 1983, 33 (04): : 241 - 261
- [10] THE INFLUENCE OF GLUCOSE-CONCENTRATION AND CULTURE INCUBATION-TIME ON END-PRODUCT FORMATION DURING AEROBIC GROWTH OF BROCHOTHRIX-THERMOSPHACTA JOURNAL OF APPLIED BACTERIOLOGY, 1983, 55 (02): : 233 - 239