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- [1] VITAMIN-A UTILIZATION STUDIES .2. THE UTILIZATION OF VITAMIN-A ALCOHOL, VITAMIN-A ACETATE AND VITAMIN-A NATURAL ESTERS BY THE RATJOURNAL OF NUTRITION, 1949, 39 (02): : 251 - 257WEEK, EFSEVIGNE, FJ
- [2] VITAMIN-A UTILIZATION STUDIES .3. THE UTILIZATION OF VITAMIN-A ALCOHOL, VITAMIN-A ACETATE AND VITAMIN-A NATURAL ESTERS BY HUMANSJOURNAL OF NUTRITION, 1950, 40 (04): : 563 - 576WEEK, EFSEVIGNE, FJ
- [3] VITAMIN-A UTILIZATION STUDIES .4. RELATIVE UTILIZATION OF VITAMIN-A ALCOHOL, VITAMIN-A ACETATE AND VITAMIN-A NATURAL ESTERS AS AFFECTED BY VARIATIONS IN DOSAGE LEVEL, QUANTITY AND CHARACTER OF DILUENT, AND QUANTITY OF DIETARY FATJOURNAL OF NUTRITION, 1950, 42 (04): : 525 - 537WEEK, EFSEVIGNE, FJ
- [5] VITAMIN-A ACETATE AS A VITAMIN-A STANDARDANALYTICAL CHEMISTRY, 1948, 20 (05) : 465 - 469GUERRANT, NBCHILCOTE, MEELLENBERGER, HADUTCHER, RA
- [6] UTILIZATION OF PARENTAL VITAMIN-A BY THE CHICKPOULTRY SCIENCE, 1959, 38 (05) : 1249 - 1249SQUIBB, RL
- [7] SEPARATION OF VITAMIN-A ALCOHOL AND VITAMIN-A ESTERS BY PAPER CHROMTOGRAPHYARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1956, 63 (01) : 118 - 121KAISER, EKAGAN, BM
- [8] THE UTILIZATION OF BETA-CAROTENE, VITAMIN-A ALCOHOL, AND THE NATURAL ESTER OF VITAMIN-A BY HOLSTEIN HEIFERSJOURNAL OF DAIRY SCIENCE, 1948, 31 (02) : 111 - 117ROSS, RHKNODT, CBGUERRANT, NB
- [9] THE UTILIZATION OF BETA-CAROTENE, VITAMIN-A ALCOHOL, AND THE NATURAL ESTER OF VITAMIN-A BY HOLSTEIN HEIFERSJOURNAL OF DAIRY SCIENCE, 1947, 30 (08) : 586 - 587ROSS, RHKNODT, CBGUERRANT, NB
- [10] VITAMIN-A PRODUCTS IN FEEDS - COMPARISON OF PERFORMANCE OF VITAMIN-A ACETATE AND VITAMIN-A PALMITATEFEEDSTUFFS, 1974, 46 (34): : 34 - &ADAMS, CR