Lactic acid and carbohydrate in sea urchin eggs under aerobic and anaerobic conditions.

被引：0

作者：

Perlzweig, WA ^{[1
]}

Barron, ESG ^{[1
]}

机构：

[1] Johns Hopkins Univ, Chem Div Med Clin, Baltimore, MD USA

来源：

JOURNAL OF BIOLOGICAL CHEMISTRY | 1928年 / 79卷 / 01期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：19 / 26

页数：8

共 50 条

[1] Comparative investigations on the lactic acid formation and the carbohydrate-diminishment in the tissues under aerobic and anaerobic conditions.
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[10] THE METABOLISM OF THE SEA-URCHIN EGG - ANAEROBIC BREAKDOWN OF CARBOHYDRATE
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