FOOD POISONING CAUSED BY STAPHYLOCOCCUS-AUREUS

被引：0
|
作者：
ORMAY, L
NOVOTNY, T
MARTON, A
DOMJAN, J
机构：
[1] NATL INST NUTR,BUDAPEST,HUNGARY
[2] PUBL HLTH STN,SZOMBATHELY,HUNGARY
来源：
ACTA MICROBIOLOGICA ACADEMIAE SCIENTIARUM HUNGARICAE | 1973年 / 20卷 / 01期
关键词：
D O I：
暂无
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：63 / 63
页数：1
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