The self-selection of food constituents by the rat.

被引：43

|

作者：

Kon, SK

机构：

来源：

BIOCHEMICAL JOURNAL | 1931年 / 25卷 / 02期

关键词：

D O I：

10.1042/bj0250473

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：473 / 481

页数：9

相关论文

共 50 条

[1] THE SELF-SELECTION OF PURIFIED FOOD CONSTITUENTS BY THE RAT DURING GROWTH, PREGNANCY AND LACTATION
TRIBE, DE
JOURNAL OF PHYSIOLOGY-LONDON, 1954, 124 (03): : P64 - P64
[2] SELF-SELECTION OF FOOD BY CHILDREN
Davis, Clara M.
AMERICAN JOURNAL OF NURSING, 1935, 35 (05) : 403 - 410
[3] SELF-SELECTION OF ETHANOL IN THE RAT
WAHLSTROM, G
ACTA PHARMACOLOGICA ET TOXICOLOGICA, 1982, 51 : U2 - U2
[4] SELF-SELECTION OF PHENYLALANINE IN THE RAT
YAMAMOTO, Y
MAKITA, K
MURAMATSU, K
JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY, 1984, 30 (03) : 273 - 283
[5] INFLUENCE OF FASTING AND PROTEIN-DEPRIVATION ON FOOD SELF-SELECTION IN RAT
PIQUARD, F
SCHAEFER, A
HABEREY, P
PHYSIOLOGY & BEHAVIOR, 1978, 20 (06) : 771 - 778
[6] DIETARY SELF-SELECTION AND THE ZUCKER RAT
CASTONGUAY, TW
HARTMAN, WJ
FITZPATRICK, EA
STERN, JS
JOURNAL OF NUTRITION, 1982, 112 (04): : 796 - 800
[7] FOOD-INTAKE REGULATION IN WEANLING RAT - SELF-SELECTION OF PROTEIN AND ENERGY
MUSTEN, B
PEACE, D
ANDERSON, GH
JOURNAL OF NUTRITION, 1974, 104 (05): : 563 - 572
[8] EFFECTS OF PARACHLOROPHENYLALANINE ON ETHANOL SELF-SELECTION IN RAT
PARKER, LF
RADOW, BL
PHARMACOLOGY BIOCHEMISTRY AND BEHAVIOR, 1976, 4 (05) : 535 - 540
[9] Self-selection
Bell, M
NEW SCIENTIST, 1999, 162 (2180) : 54 - 54
[10] Self-selection bias, the food stamp program, and food insufficiency.
Gundersen, C
Oliveira, V
AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS, 1998, 80 (05) : 1202 - 1202

← 1 2 3 4 5 →