共 50 条
- [1] SOME CURRENT PROBLEMS IN POLYNUCLEOTIDE CHEMISTRY PROCEEDINGS OF THE CHEMICAL SOCIETY OF LONDON, 1961, (JUN): : 187 - +
- [3] CHEMISTRY WITH THE COMPUTER - SOME APPLICATIONS TO CURRENT CHEMICAL PROBLEMS ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1982, 184 (SEP): : 144 - ORGN
- [4] ECONOMIC IMPORTANCE AND PROBLEMS OF ANIMAL FOODS ANNALES PHARMACEUTIQUES FRANCAISES, 1976, 34 (1-2): : 51 - 63
- [5] SPECIATION CHEMISTRY OF FOODS - PROBLEMS AND PROSPECTS ACS SYMPOSIUM SERIES, 1991, 445 : 248 - 256
- [6] The microbiology of some animal origin foods: Regulations INDUSTRIE ALIMENTARI, 1998, 37 (366): : 19 - 24
- [8] SOME PROBLEMS OF FLAVORING FABRICATED FOODS FOOD TECHNOLOGY IN AUSTRALIA, 1980, 32 (11): : 558 - 563
- [9] SOME PROBLEMS IN FLAVORING FABRICATED FOODS FOOD TECHNOLOGY IN AUSTRALIA, 1979, 31 (05): : 214 - 214