STIMULATION OF REDUCTIVE DECHLORINATION OF TETRACHLOROETHENE IN ANAEROBIC AQUIFER MICROCOSMS BY ADDITION OF SHORT-CHAIN ORGANIC-ACIDS OR ALCOHOLS

被引：81
|
作者：
GIBSON, SA [1 ]
SEWELL, GW [1 ]
机构：
[1] US EPA,ROBERT S KERR ENVIRONM RES LAB,ADA,OK 74820
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1992年 / 58卷 / 04期
关键词：
D O I：
10.1128/AEM.58.4.1392-1393.1992
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
The effect of the addition of common fermentation products on the dehalogenation of tetrachloroethene was studied in methanogenic slurries made with aquifer solids. Lactate, propionate, crotonate, butyrate, and ethanol stimulated dehalogenation activity, while acetate, methanol, and isopropanol did not.
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页码：1392 / 1393
页数：2
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