CHANGES AT USDA - FSQS, ITS ROLE AND FUTURE

被引：0
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作者：
ANGELOTTI, R
机构：
来源：
FOOD ENGINEERING | 1978年 / 50卷 / 01期
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D O I：
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：68 / 69
页数：2
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