A DEFICIENCY IN HEAT-TREATED MILKS

被引：0

作者：

Daniels, Amy L. ^{[1
]}

Loughlin, Rosemary ^{[1
]}

机构：

[1] Univ Iowa, Dept Nutr, Child Welf Res Stn, Iowa, IA USA

来源：

UNIVERSITY OF IOWA STUDIES IN CHILD WELFARE | 1921年 / 1卷 / 05期

关键词：

D O I：

暂无

中图分类号：

C916 [社会工作、社会管理、社会规划];

学科分类号：

1204 ;

摘要：

引用

页码：B1 / B17

页数：17

共 50 条

[1] A deficiency in heat-treated milks.
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[9] Investigation of the Colloidal Interactions at Play in Combined Acidification and Rennet of Different Heat-Treated Milks
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[10] Method development for the quantitative determination of lactulose in heat-treated milks by HPAEC with pulsed amperometric detection
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