PHYSICAL CHARACTERIZATION OF ALPHA-AMYLASE INHIBITORS FROM WHEAT

被引：98
|
作者：
SILANO, V [1 ]
POCCHIARI, F [1 ]
KASARDA, DD [1 ]
机构：
[1] USDA, ARS, WESTERN REG RES LAB, BERKELEY, CA 94710 USA
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1973年 / 317卷 / 01期
关键词：
D O I：
10.1016/0005-2795(73)90206-7
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：139 / 148
页数：10
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