REPORT ON PROTEIN EVALUATION IN FISH AND ANIMAL PRODUCTS

被引：0

作者：

KOKOSKI, FJ

机构：

来源：

JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS | 1947年 / 30卷 / 04期

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D O I：

暂无

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：609 / 613

页数：5

共 50 条

[1] BIOLOGICAL EVALUATION OF FISH PRODUCTS FOR PROTEIN QUALITY
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