Implementation and Evaluation of a Multidimensional Nutrition and Physical Activity Initiative Funded by a Community Health Foundation

被引:0
|
作者
Pann, James [1 ,2 ]
Yehl, Angela [1 ,3 ]
Wood, Peter [4 ]
Schoepp, Janisse [5 ]
Solomon, Gabrielle [6 ]
Enders, Craig [7 ]
机构
[1] Res Evaluat Network, 8772 SW 61st Ave, Pinecrest, FL 33143 USA
[2] Nova Southeastern Univ, Abraham S Fischler Sch Educ, Ft Lauderdale, FL 33314 USA
[3] Nova Southeastern Univ, Inst Study Human Serv Hlth & Justice, Ft Lauderdale, FL 33314 USA
[4] Hlth Fdn South Florida, Programs & Community Investments, Miami, FL USA
[5] Hlth Fdn South Florida, Res & Policy, Miami, FL USA
[6] Hlth Fdn South Florida, Miami, FL USA
[7] Arizona State Univ, Dept Psychol, Tempe, AZ 85287 USA
来源
FOUNDATION REVIEW | 2013年 / 5卷 / 04期
关键词
Foundation; program evaluation; obesity prevention; health; social-ecological model; nutrition; physical activity;
D O I
10.9707/1944-5660.1183
中图分类号
F [经济];
学科分类号
02 ;
摘要
Despite significant attention in recent years, obesity continues to be a major public health concern in the U.S. The Health Foundation of South Florida (HFSF) aimed to improve healthy eating habits and physical activity through Healthy Eating Active Communities, a five-year, multilevel responsive grantmaking initiative. The authors give an overview of the program and document the collaborative process that HFSF, the evaluator, and grantees undertook to initiate and sustain this effort. This article provides an example of the potential for partnerships to facilitate effective program implementation in this area, utilize practical program evaluation, and promote program growth and sustainability.
引用
收藏
页码:62 / +
页数:17
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