共 9 条
- [1] BUFFERING OF SUGAR FACTORY JUICES AND ITS RELATION TO OCCURRING SUBSTANCES AND CHANGE OF PH ZUCKER, 1968, 21 (09): : 246 - &
- [2] BUFFERING OF SUGAR FACTORY JUICES AND ITS RELATION TO OCCURRING SUBSTANCES AND CHANGE OF PH ZUCKER, 1968, 21 (08): : 211 - &
- [3] ANALYTICAL EVALUATION OF TITRATION CURVES OF SUGAR FACTORY JUICES - ATTEMPT OF QUANTITATIVE DETERMINATION OF BUFFERING SUBSTANCES ZUCKER, 1969, 22 (15): : 405 - &
- [4] METHOD SUITABLE FOR ROUTINE DETERMINATION OF PECTIN AND ITS ACCOMPANYING SUBSTANCES IN SUGAR-CONTAINING VEGETABLE JUICES ZUCKER, 1969, 22 (01): : 13 - +