共 50 条
- [1] Studies on the measurement of ascorbic acid and dehydroascorbic acid in tea plants NIPPON NOGEIKAGAKU KAISHI-JOURNAL OF THE JAPAN SOCIETY FOR BIOSCIENCE BIOTECHNOLOGY AND AGROCHEMISTRY, 1996, 70 (08): : 873 - 882
- [2] On vitamin C (l-ascorbic acid) in tea COMPTES RENDUS DE L ACADEMIE DES SCIENCES DE L URSS, 1936, 13 : 381 - 384
- [8] Oxidant induced injury of erythrocyte—Role of green tea leaf and ascorbic acid Molecular and Cellular Biochemistry, 2005, 276 : 205 - 210
- [10] Determination of L-ascorbic acid in green tea with an enzyme reactor electrode system JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1996, 43 (06): : 668 - 673